Bagel Benedict
Specialty of the house, Fresh egg, canadian bacon, lettuce, tomato, and homemade sauce hollandaise.
|
$6.95
|
"Brooklyn Bridge" Bagel
Scrambled egg with smoked salmon, onion, and tomato and fresh lettuce garnish.
|
$7.95
|
Black Forest and Swiss Bagel
A European favorite made with egg, black forest ham, and Swiss cheese.
|
$5.95
|
Fresh Brooklyn Nova, Onions, and Capers
On your choice of bagel with cream cheese.
|
$6.50
|
Ceufs Patisserie - Veggie Delight
2 eggs and grilled vegetables, roasted peppers, zucchini, portobello mushroom vidalia onions, tomatoes and fresh herbs.
|
$7.95
|
Ceufs "St. Germain"
2 eggs, imported melted bric cheese and ham, lettuce, tomato with your choice of baguette or croissant.
|
$8.95
|
House Salad
Fresh greens with tomatoes, crisp cucumbers, sweet onions, roasted red pepper, and kalamata olives.
|
$4.95
|
Mediterranean Salad
Fresh greens, roasted peppers, sweet onions, kalamata olives, crisp cucumbers, and tomatoes tossed in our house vinaigrette topped with fresh feta cheese.
|
$6.95
|
Nicoise salad
Solid white tuna on fresh greens surrounded by roasted bell peppers, sweet onions, olives, hard boiled egg, potatoes, and capers (on request).
|
$7.95
|
Caesar Salad " Maitre de Maison"
Split romaine hearts, freshly shaved romano, asiago, and parmesan cheeses with anchovy filet and garlic baguette - a perfect Italian trio.
|
$7.95
|
Vivaldi Salad
Fresh greens topped with crisp cucumbers, tomatoes, grilled onions, zucchini, colorful squashes, portabella mushroom medley, and roasted red peppers.
|
$8.50
|
Country French Salad "Alsacienne"
Rare-grilled sliced duck breast with fresh herbs, organic greens and mixed berry vinaigrette.
|
$13.95
|
Smoked salmon Platter
Fresh Brooklyn-smoked nova on romaine lettuce, horseradish cream, capers, and sliced sweet onion with a fresh hard-boiled egg.
|
$13.95
|
Buttery French Brie
Baked in our delicious crispy puff-pastry. A true French experience. Paired with a slice of apple and tomato.
|
$5.95
|
Cassolettes d' Escargot " Patisserie"
Escargot prepared in a delicious chablis cream herb sauce, served with a small fresh salad and baguette.
|
$10.95
|
Tyrolean Antipasto
A classic straight from the Italian Alps. Prepared with prosciutto di parma, sopressata salami, fresh mozzarella, roasted bell peppers, olives, fresh basil, hard boiled egg, red tomatoes, and capers. Served with our famous French baguette.
|
$24.95
|
Natural Turkey Breast and Swiss or Smoked Gouda
Slow roasted turkey breast with your choice of cheese combine of perfection
|
$5.95
|
Black Forest Ham and Swiss
Thins imported ham is the only one known as the filet mignon of hams. A nice change to your ordinary ham and cheese sandwich
|
$5.95
|
Fresh Mozzarella and Tomato Sandwich
Fresh North side farm mozzarella drizzled with Italian extra virgin olive lil and fine aged balsamic vinaigrette
|
$5.95
|
Chicken Francaise Sandwich
A healthy classic, grilled chicken breast with touch of citrus lemon and white wine, and sauteed vidalia's
|
$6.50
|
Authentic Spanish Chorizo Sandwich
Barcelona's finest salami seasoned with sweet paprika served with our French brie, apple slices and roasted sweet peppers
|
$7.95
|
Sopressata and Roasted Red Pepper Sandwich
Air-cured Italian sausage accompanied by fresh mozzarella. A real Italian specialty
|
$8.50
|
Chicken Breast Toscano
Fresh grilled chicken breast with prosciutto di parma, fresh melted mozzarella, tomato, and basil on a grilled baguette.
|
$7.95
|
Patisserie du Jour Specialty Sandwich
A vegetarian delight. Grilled colorful squashes, roasted red peppers, and a portobello mushroom medley, all marinated with fresh herbs and balsamic vinaigrette.
|
$7.95
|
Long Island Duck Breast Sandwich
Tender, rare-roasted duck breast served on a grilled baguette, topped with caramelized apple, onion-berry reduction and garnished with garden greens. Sure to be a favorite on the menu.
|
$14.95
|
Prosciutto di Parma Sandwich
Air-cured fine Italian ham, aged Asian go, roasted red peppers, and onions, Italy was never so close to home.
|
$8.95
|
Roasted Leg of Lamb "Delight" (Only on Weekends)
Leg of lamb provence, slow tender-roasted to perfection, served with chef branko's special herb sauce on freshly baked bread. A weekend retreat in itself.
|
$9.95
|
Buffalo Mozzarella Platter
With fresh basil, roasted red peppers, tomatoes, kalamata olives, virgin olive oil, balsamic vinaigrette, and mixed organic greens.
|
$9.50
|
Plat Cote d'Azure
Assorted grilled vegetables, fresh mozzarella, portobello mushrooms, roasted red peppers, kalamata olives artichoke hearts and fresh mixed greens.
|
$10.95
|
